Omega-3 Total Oil
£24,00
(13,50 €/100 ml) Beneficial for heart, vision and brain
- Natural wild-caught fish oil from sustainable fisheries
- 2,000 mg of omega-3 per daily dose (1 tablespoon)
- High EPA content
- 100% natural – not concentrated
- Cold-pressed organic olive oil as antioxidant
- Vitamin D3 (800 IU)
- Pleasant flavour: lemon or natural
- Cleared of pollutants, PCBs and heavy metals
Description
2,000 mg omega-3 in a tablespoon
Omega-3 Total (200 ml) is a unique combination of a high-EPA natural fish oil and an extra virgin olive oil from organic farming (antioxidant). A daily dose (8 ml, about 1 tablespoon) provides 2,000 mg of omega-3 fatty acids (EPA and DHA).
The recommended dose of 2 g omega-3 has proved effective in regulating an insufficient level of omega-3 in the body, which can be evinced via measuring the omega-3 index.
Naturally Rich in omega-3 fatty acids
The fish oil stems from wild and sustainable fishing. The fish oil is not derived as a by-product, but directly from the entire fish. Small fish such as sardines, mackerel and anchovies are caught in the wild. Fishing is carried out according to strict guidelines for sustainable fishery and is certified by the famous “Friends of the Sea” label. The fish oil is cleaned of pollutants and PCBs and controlled according to strict Norwegian regulations.
Entirely natural – no concentrates
Natural fish oil consists of a complex of more than 50 fatty acids. During the extraction and purification of the fish oil, the natural structure of the fatty acids is preserved. This is important, as this natural fatty acid structure is the only equivalent to eating fish. NORSAN explicitly does not use any concentrates, where the natural fish oil complex is chemically destroyed and thereafter reconstructed with an artificially high omega-3 concentration.
Unique 3-step cleaning with micro distillation
An effective cleaning should ensure that the fish oil is free of pollutants. Typically this is achieved in a two step cleaning process. For the fish oil in our NORSAN Omega-3 Total, we use a modern and unique 3-step method, which also includes the costly process of micro-distillation. As a result, we can offer the best and cleanest quality.
Read more about the manufacturing process and raw materials.
COMPOSITION AND NUTRITIONAL INFORMATION
Ingredients
Natural fish oil, olive oil, cholecalciferol (vitamin D), mixed tocopherols (vitamin E). The Omega-3 Total with lemon flavour contains a few drops of natural lemon oil.
Recommended daily dose
The recommended daily dose is 8ml, which corresponds to approx. 1 tablespoon. For best absorption in the body, it is recommended to take the oil with (or just after) a meal. With the recommended dose, the bottle last for 25 days. The recommended daily intake should not be exceeded unless otherwise prescribed by your doctor.
Storage
Unopened products must be stored away from direct sunlight and in a cool, dry place. Crystals may form at temperatures below 4°C. These crystals dissolve after a few minutes at room temperature. It is recommended to shake the bottle briefly before use. Keep out of the reach of small children. After opening, the bottle should be stored in the refrigerator and consumed within 45 days. Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Taste
The quality of the raw materials and the unique refinement of the fish oil give NORSAN Omega-3 Total its pleasant taste. A few drops of natural lemon oil add an extra lemon touch (product also available without lemon oil). The oil is particularly “fresh” which is reflected in the good taste. The “freshness” is among others measured in a low value of total oxidation (TOTOX) of the oil. The high quality of the raw materials and the unique 3-steps processing and purification process, includes also micro-distillation, guarantees the exceptional quality of NORSAN fish oil.
Why flaxseed oil alone is not enough
EPA and DHA are present in marine sources such as fish, algae and krill. Most omega-3 vegetable oils, such as flaxseed oil and chia oils, do only contain the vegetable omega-3 fatty acid ALA (alpha linolenic acid) and no EPA and DHA.
Among vegetable oils, flaxseed oil, for example, contains particularly high levels of ALA. Nuts and chia seeds also contain ALA. It is important to know that ALA can only be converted to the important marine omega-3 fatty acids EPA and DHA to a limited extent. The conversion factor is only 0.5-10% and is highly dependent on weight, metabolism and other factors. Scientific studies are broadly aligned in the conclusion that intake of ALA alone cannot regulate an deficit in EPA and DHA.
Organic olive oil as an antioxidant
The olives are supplied by Rafael, our olive grower, who works according to ecological guidelines. We regularly visit Rafael on his olive grove in Spain.
Omega-3 polyunsaturated fatty acids are particularly “sensitive” and can be easily destroyed. They must therefore be “protected” not only before consumption but also in the body once consumed. This is why our Omega-3 Total Oil contains an organic extra virgin olive oil that acts as a natural and powerful antioxidant. Our olive oil has been specially selected for its powerful antioxidant components.
For Omega-3 Total, as for our other Omega-3 products, we use an organic extra virgin olive oil with a high content of polyphenols, known for their antioxidant properties. It is the polyphenol content of the olive oil that protects the omega-3 fatty acids from oxidation. A unique characteristic of an olive oil rich in polyphenols is that it causes a slight tingling sensation in the throat when you swallow it.
Easy to use every day
It is our unique and careful treatment process that guarantees the exceptional quality and freshness of our fish oil. It is the freshness of the oil that guarantees a pleasant tasting and smelling product. NORSAN adds a few drops of lemon oil for an extra touch.
Because of the NORSAN Omega-3 Total Oil’s pleasant taste, it is easy to integrate one tablespoon into your daily breakfast routine. The intake does not lead to unpleasant reflux and spillage. Fresh (with low oxidation levels) fish oil smells good and has a pleasant taste.
Advice for use:
Instead of taking the oil “pure”, it can easily be used in a smoothie or as topping for salat or for other cold food.
Additional information
| Weight | 0,5 kg |
|---|---|
| Dimensions | 15,5 × 19,5 × 14,5 cm |
| Flavour | lemon, natural |
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